osh

See also: Osh

English

Etymology

Borrowed from Tajik ош (). See aush.

Noun

osh (uncountable)

  1. A Tajik dish of rice cooked with meat and oil; a kind of pilaf.

Anagrams

Jamaican Creole

Etymology

Derived from English hush.

Pronunciation

  • IPA(key): /oʃ/

Verb

osh

  1. to hush, to comfort
    • 2012, Di Jamiekan Nyuu Testiment, Edinburgh: DJB, published 2012, →ISBN, Matyu 5:4:
      Aal a uu a baal nou, Gad bles dem, kaaz di taim a-go kom wen Gad a-go osh dem an mek dem api agen.
      They are blessed who grieve, for God will comfort them.

Kalasha

Noun

osh

  1. Alternative spelling of

Narragansett

Etymology

From Proto-Algonquian *noᐧhϴa (my father).[1] Compare Massachusett ꝏshoh, ꝏsh, ꝏshe, which according to Trumbull literally means "he comes from him" (compare okásu).[2] Further cognates include Ojibwe -oos (father), noos (my father),[3] and Lenape nooch (my father), gooch (your father).[4]

Noun

osh anim

  1. father

Declension

  • cuttòso

References

  1. Hewson, John (2017) “*noᐧhϴa”, in Proto-Algonquian Online Dictionary, Carleton University, School of Linguistics and Applied Language Studies
  2. James Hammond Trumbull (1903) Natick Dictionary, Washington, D.C.: Government Printing Office, →OCLC, pages 113, 256
  3. Nora Livesay and John D. Nichols, editors (2012-2021), “noos”, in Ojibwe People's Dictionary, University of Minnesota
  4. Eben Norton Horsford, editor (1887), Zeisberger's Indian dictionary, Cambridge, MA: John Wilson and Son, →OCLC, page 72

Further reading

Uzbek

Etymology

From Persian آش (âš).

Noun

osh (plural oshlar)

  1. food
  2. pilaf
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.