黑椒汁

Chinese

		black pepper	juice
simp. and trad. (黑椒汁)		黑椒	汁

Pronunciation

Mandarin
(Pinyin): hēijiāozhī

(Zhuyin): ㄏㄟㄐㄧㄠㄓ
Cantonese (Jyutping): hak¹ ziu¹ zap¹, haak¹ ziu¹ zap¹

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: hēijiāozhī
  - Zhuyin: ㄏㄟㄐㄧㄠㄓ
  - Tongyong Pinyin: heijiaojhih
  - Wade–Giles: hei¹-chiao¹-chih¹
  - Yale: hēi-jyāu-jr̄
  - Gwoyeu Romatzyh: heijiaujy
  - Palladius: хэйцзяочжи (xɛjczjaočži)
  - Sinological IPA ^(key): /xeɪ̯⁵⁵ t͡ɕi̯ɑʊ̯⁵⁵ ʈ͡ʂʐ̩⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: hak¹ ziu¹ zap¹, haak¹ ziu¹ zap¹
  - Yale: hāk jīu jāp, hāak jīu jāp
  - Cantonese Pinyin: hak⁷ dziu¹ dzap⁷, haak⁷ dziu¹ dzap⁷
  - Guangdong Romanization: heg¹ jiu¹ zeb¹, hag¹ jiu¹ zeb¹
  - Sinological IPA ^(key): /hɐk̚⁵ t͡siːu̯⁵⁵ t͡sɐp̚⁵/, /haːk̚⁵ t͡siːu̯⁵⁵ t͡sɐp̚⁵/

Noun

黑椒汁

peppercorn sauce; black pepper sauce

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