青蒜

Chinese

		green (blue, black); Qinghai province (abbrev.)	garlic
trad. (青蒜)		青	蒜
simp. ^#(青蒜)		青	蒜

Pronunciation

Mandarin
(Pinyin): qīngsuàn

(Zhuyin): ㄑㄧㄥㄙㄨㄢˋ
Cantonese (Jyutping): ceng¹ syun³

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: qīngsuàn
  - Zhuyin: ㄑㄧㄥㄙㄨㄢˋ
  - Tongyong Pinyin: cingsuàn
  - Wade–Giles: chʻing¹-suan⁴
  - Yale: chīng-swàn
  - Gwoyeu Romatzyh: chingsuann
  - Palladius: цинсуань (cinsuanʹ)
  - Sinological IPA ^(key): /t͡ɕʰiŋ⁵⁵ su̯än⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: ceng¹ syun³
  - Yale: chēng syun
  - Cantonese Pinyin: tseng¹ syn³
  - Guangdong Romanization: céng¹ xun³
  - Sinological IPA ^(key): /t͡sʰɛːŋ⁵⁵ ʃyːn³³/

Noun

青蒜

garlic shoots

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