bløtkake

Norwegian Bokmål

Alternative forms

blautkake

Etymology

From bløt (“wet, soft”) +‎ kake (“cake”).

Noun

bløtkake f or m (definite singular bløtkaka or bløtkaken, indefinite plural bløtkaker, definite plural bløtkakene)

A layer cake, cake made of sponge cake and layers of whipped cream. Often the cake is soaked, hence the prefix.

Related terms

kremkake

References

“bløtkake” in The Bokmål Dictionary.

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