發酵劑
Chinese
to
ferment
; to
undergo
fermentation
; to
gradually
develop
to
ferment
; to
undergo
fermentation
; to
gradually
develop
; to
grow
slowly
dose; agent
trad.
(
發酵劑
)
發酵
劑
simp.
(
发酵剂
)
发酵
剂
Pronunciation
Mandarin
(
Pinyin
)
:
fājiàojì
,
fāxiàojì
(
Zhuyin
)
:
ㄈㄚ ㄐㄧㄠˋ ㄐㄧˋ, ㄈㄚ ㄒㄧㄠˋ ㄐㄧˋ
Cantonese
(
Jyutping
)
:
faat
3
haau
1
zai
1
, faat
3
gaau
3
zai
1
Mandarin
(
Standard Chinese
, standard in
Mainland
)
+
Hanyu Pinyin
:
fājiàojì
Zhuyin
:
ㄈㄚ ㄐㄧㄠˋ ㄐㄧˋ
Tongyong Pinyin
:
fajiàojì
Wade–Giles
:
fa
1
-chiao
4
-chi
4
Yale
:
fā-jyàu-jì
Gwoyeu Romatzyh
:
fajiawjih
Palladius
:
фацзяоцзи
(faczjaoczi)
Sinological IPA
(key)
:
/fä⁵⁵ t͡ɕi̯ɑʊ̯⁵¹⁻⁵³ t͡ɕi⁵¹/
(
Standard Chinese
, standard in
Taiwan
; variant in
Mainland
)
+
Hanyu Pinyin
:
fāxiàojì
Zhuyin
:
ㄈㄚ ㄒㄧㄠˋ ㄐㄧˋ
Tongyong Pinyin
:
fasiàojì
Wade–Giles
:
fa
1
-hsiao
4
-chi
4
Yale
:
fā-syàu-jì
Gwoyeu Romatzyh
:
fashiawjih
Palladius
:
фасяоцзи
(fasjaoczi)
Sinological IPA
(key)
:
/fä⁵⁵ ɕi̯ɑʊ̯⁵¹⁻⁵³ t͡ɕi⁵¹/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
faat
3
haau
1
zai
1
, faat
3
gaau
3
zai
1
Yale
:
faat h
ā
au j
ā
i, faat gaau j
ā
i
Cantonese Pinyin
:
faat
8
haau
1
dzai
1
, faat
8
gaau
3
dzai
1
Guangdong Romanization
:
fad
3
hao
1
zei
1
, fad
3
gao
3
zei
1
Sinological IPA
(
key
)
:
/faːt̚³ haːu̯
⁵⁵
t͡sɐi̯
⁵⁵
/, /faːt̚³ kaːu̯³³ t͡sɐi̯
⁵⁵
/
Noun
發酵劑
leavening agent
;
raising agent
Synonyms
膨鬆劑
/
膨松剂
(
péngsōngjì
)
(
Teochew
)
酒母
(
jiǔmǔ
)
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