烘焙

Chinese

		bake; heat by fire	to dry over a fire; to bake
trad. (烘焙)		烘	焙
simp. ^#(烘焙)		烘	焙
alternative forms		烘培

Pronunciation

Mandarin
(Pinyin): hōngbèi

(Zhuyin): ㄏㄨㄥㄅㄟˋ
Cantonese (Jyutping): hong³ bui⁶

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: hōngbèi
  - Zhuyin: ㄏㄨㄥㄅㄟˋ
  - Tongyong Pinyin: hongbèi
  - Wade–Giles: hung¹-pei⁴
  - Yale: hūng-bèi
  - Gwoyeu Romatzyh: hongbey
  - Palladius: хунбэй (xunbɛj)
  - Sinological IPA ^(key): /xʊŋ⁵⁵ peɪ̯⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: hong³ bui⁶
  - Yale: hong buih
  - Cantonese Pinyin: hong³ bui⁶
  - Guangdong Romanization: hong³ bui⁶
  - Sinological IPA ^(key): /hɔːŋ³³ puːi̯²²/

Verb

烘焙

to bake
烘焙用品 ― hōngbèi yòngpǐn ― baking supplies
to cure (over fire); to roast
烘焙咖啡豆 ― hōngbèi kāfēidòu ― roasted coffee beans

Derived terms

烘焙機／烘焙机 (hōngbèijī)

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