水菜肉

Chinese
vegetable grown in water; fresh vegetables meat; flesh
trad. (水菜肉) 水菜 肉
simp. #(水菜肉) 水菜 肉

Pronunciation

  • Wu
    • (Shanghainese)
      • Wugniu: 5sy-tshe-gnioq
      • Wiktionary Romanisation: 2sr-tshe-nyioq
      • Sinological IPA (key): /sz̩³³ t͡sʰe⁵⁵ n̠ʲioʔ²¹/

Noun

水菜肉

  1. (Shanghainese, dated) clam (as food)

Synonyms
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