杏仁豆腐

Chinese

tofu; bean curd; any food with tofu-like physical quality
trad. (杏仁豆腐) 杏仁 豆腐
simp. #(杏仁豆腐) 杏仁 豆腐

Pronunciation


Noun

杏仁豆腐

  1. annin tofu; almond tofu

Japanese

Etymology 1

Kanji in this term
あん
Jinmeiyō
にん
Grade: 6
どう
Grade: 3

Grade: S
on’yomi

From (あん)(にん) (annin, apricot seed) + (とう)() (tōfu). The tōfu changes to dōfu as an instance of rendaku (連濁).

Pronunciation

  • IPA(key): [ã̠ɲ̟ɲ̟ĩn do̞ːɸɯ̟ᵝ]

Noun

(あん)(にん)(どう)() • (annin dōfu) 

  1. annin tofu

Etymology 2

Kanji in this term
きょう
Jinmeiyō
にん
Grade: 6
どう
Grade: 3

Grade: S
on’yomi

From 杏仁 (kyōnin) + 豆腐 (dōfu).

Pronunciation

  • IPA(key): [kʲo̞ːɲ̟ĩn do̞ːɸɯ̟ᵝ]

Noun

(きょう)(にん)(どう)() • (kyōnin dōfu) 

  1. annin tofu

Etymology 3

Kanji in this term
しん
Jinmeiyō
れん
Grade: 6
どう
Grade: 3

Grade: S
irregular on’yomi

From Mandarin 杏仁 (xìngrén) + Japanese 豆腐 (dōfu).

Pronunciation

  • IPA(key): [ɕĩnɾẽ̞n do̞ːɸɯ̟ᵝ]

Noun

杏仁豆腐(シンレンドウフ) • (shinren dōfu) 

  1. annin tofu
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.