打酱油

Chinese

For pronunciation and definitions of 打酱油 – see 打醬油 (“to be none of one's own business; to not involve one”). (This term, 打酱油, is the simplified form of 打醬油.)
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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