五碳糖

Chinese

		five	carbon	carbohydrate
trad. (五碳糖/五碳醣)		五	碳	糖/醣
simp. (五碳糖)		五	碳	糖

Pronunciation

Mandarin
(Pinyin): wǔtàntáng

(Zhuyin): ㄨˇ ㄊㄢˋ ㄊㄤˊ
Cantonese (Jyutping): ng⁵ taan³ tong⁴

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: wǔtàntáng
  - Zhuyin: ㄨˇ ㄊㄢˋ ㄊㄤˊ
  - Tongyong Pinyin: wǔtàntáng
  - Wade–Giles: wu³-tʻan⁴-tʻang²
  - Yale: wǔ-tàn-táng
  - Gwoyeu Romatzyh: wuutanntarng
  - Palladius: утаньтан (utanʹtan)
  - Sinological IPA ^(key): /u²¹⁴⁻²¹ tʰän⁵¹ tʰɑŋ³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: ng⁵ taan³ tong⁴
  - Yale: ńgh taan tòhng
  - Cantonese Pinyin: ng⁵ taan³ tong⁴
  - Guangdong Romanization: ng⁵ tan³ tong⁴
  - Sinological IPA ^(key): /ŋ̍¹³ tʰaːn³³ tʰɔːŋ²¹/

Noun

五碳糖

(organic chemistry, biochemistry) pentose
- 這個反應實際上是一個羧化反應，使一個五碳糖變成了 2 個三碳的糖酸。 [MSC, trad.]
  这个反应实际上是一个羧化反应，使一个五碳糖变成了 2 个三碳的糖酸。 [MSC, simp.]
  From: 2014, 吴相钰 (Wu Xiangyu); 陈守良 (Chen Shouliang); 葛明德 (Ge Mingde), chief editors, 《陈阅增普通生物学》 [Chen Yuezeng General Biology], 4th edition, Beijing: Higher Education Press, →ISBN , page 75
  Zhège fǎnyìng shíjìshàng shì yīge suōhuàfǎnyìng, shǐ yīge wǔtàntáng biànchéng le 2 ge sāntàn de tángsuān. [Pinyin]
  This reaction is actually carboxylation, converting one pentose into two 3-carbon sugar acids.

Synonyms

戊糖 (wùtáng)

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.