ひりようづ

Japanese

For pronunciation and definitions of ひりようづ – see the following entry.

[noun] (Kantō) a kind of fritter made of equal parts regular rice flour and glutinous rice flour

[noun] (Kansai) Synonym of 雁擬き (ganmodoki): a type of fried tofu fritter made with vegetables, such as carrots, lotus roots and burdock

(This term, ひりようづ, is a historical kana spelling of the above term.)

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