Threonine
Threonine (symbol Thr or T)[2] is an amino acid that is used in the biosynthesis of proteins.
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Names | |||
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IUPAC name
Threonine | |||
Other names
2-Amino-3-hydroxybutanoic acid | |||
Identifiers | |||
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DrugBank | |||
ECHA InfoCard | 100.000.704 | ||
EC Number |
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SMILES
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Properties | |||
C4H9NO3 | |||
Molar mass | 119.12 g·mol−1 | ||
(H2O, g/dl) 10.6(30°),14.1(52°),19.0(61°) | |||
Acidity (pKa) | 2.63 (carboxyl), 10.43 (amino)[1] | ||
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |||
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Infobox references | |||
History
Threonine was discovered in 1936 by William Cumming Rose and Curtis Meyer.[3]
References
- Dawson, R.M.C., et al., Data for Biochemical Research, Oxford, Clarendon Press, 1959.
- "Nomenclature and Symbolism for Amino Acids and Peptides". IUPAC-IUB Joint Commission on Biochemical Nomenclature. 1983. Archived from the original on 9 October 2008. Retrieved 5 March 2018.
- A Dictionary of scientists. Daintith, John., Gjertsen, Derek. Oxford: Oxford University Press. 1999. p. 459. ISBN 9780192800862. OCLC 44963215.
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