taufufá

Macanese

Etymology

Borrowed from Cantonese 豆腐花 (dau6 fu6 faa1).

Noun

taufufá

  1. tofu pudding (cold tofu served with a syrup made of rock sugar and ginger)

Usage notes
  • Even though 豆腐花 exists in a savoury form in northern China, in a Macanese context it is almost exclusively a dessert.

References
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