rougail

French

Etymology

Borrowed from Réunion Creole French rougay, ultimately from Tamil ஊறுகாய் (ūṟukāy, “pickled fruits”).

Pronunciation
  • IPA(key): /ʁu.ɡaj/

Noun

rougail m (plural rougails)

  1. (Réunion) a kind of condiment served with curry
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.