From Tagalog/Cebuano pechay, from Hokkien 白菜 (pe̍h-chhài, “Chinese cabbage”). Doublet of bok choy.
pechay (plural pechays)
From Hokkien 白菜 (pe̍h-chhài, “Chinese cabbage”, literally “white vegetable”).
pechay
pechay (Baybayin spelling ᜉᜒᜆ᜔ᜐᜌ᜔)