pamonha

English

pamonha

Etymology

Borrowed from Brazilian Portuguese pamonha. From Old Tupi pa'muña (sticky).

Noun

pamonha (countable and uncountable, plural pamonhas)

  1. A traditional Brazilian food, a dumpling made from sweetcorn and milk boiled wrapped in the husk, sometimes with a sweet or savoury filling; associated with festa junina winter celebrations.

Portuguese

Etymology

Two possibilities borrowed from Old Tupi:

  • From pomong (sticky).[1][2][3]
  • From apamimõîa (totally cooked).[4]

Pronunciation

 
  • (Brazil) IPA(key): /paˈmõ.ɲɐ/ [paˈmõ.j̃ɐ]
    • (Southern Brazil) IPA(key): /paˈmo.ɲa/

  • Rhymes: -õɲɐ, -oɲɐ
  • Hyphenation: pa‧mo‧nha

Noun

pamonha f (plural pamonhas)

  1. (Brazil) pamonha

Noun

pamonha m or f by sense (plural pamonhas)

  1. (Brazil, colloquial, derogatory) fool
    Synonyms: see Thesaurus:idiota
  2. (Brazil, colloquial, derogatory) lazy
    Synonyms: see Thesaurus:preguiçoso
    • 1946, João Guimarães Rosa, “Sarapalha”, in Sagarana, 1 edition, Rio de Janeiro: Editora Universal:
      Agora, ela havia de se lembrar, achando que era um pamonha, um homem sem decisão []
      (please add an English translation of this quotation)

References

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