lolot

English

Etymology

Borrowed from Vietnamese lá lốt.

Noun

lolot (uncountable)

A plant related to black pepper, Piper sarmentosum, whose leaves are wrapped around food to give it flavor during cooking.

Translations

leaf of Piper sarmentosum

Chinese:
Cantonese: 蛤蔞／蛤蒌 (gap³ lau¹), 山蔞／山蒌 (saan¹ lau⁴), 假蔞／假蒌 (gaa² lau¹)

Mandarin: 假蒟 (jiǎjǔ)
Indonesian: karuk (id), merica lolot (id)
Khmer: ជីរភ្លូ (km) (ciiphluu)
Lao: ຜັກອີ່ເລີດ (phak ʼī lœ̄t), ຜັກນາງເລີດ (phak nāng lœ̄t)
Malay: pokok kadok
Thai: ชะพลู (th) (chá-pluu), ช้าพลู (th) (cháa-pluu)
Vietnamese: lá lốt

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.