golden syrup

English

Noun

golden syrup (usually uncountable, plural golden syrups)

A pale amber-coloured treacle produced as part of the process of refining cane sugar, used in cooking and as a spread.
Synonym: refiner's syrup

Translations

a pale amber-coloured treacle produced as part of the refining of sugar

Chinese:
Mandarin: 黃金糖漿／黄金糖浆 (huángjīn tángjiāng)
Finnish: vaalea siirappi, siirappi (fi)
Maori: mīere (mi)
Spanish: sirope dorado m
Welsh: triagl melyn m

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