cassoulet

English

Cassoulet at a restaurant in Avignon, France

Etymology

Unadapted borrowing from French cassoulet, from Occitan caçolet.

Noun

cassoulet (plural cassoulets)

  1. A rich stew originating in southwest France containing beans and meat.
    • 2020, Yaa Gyasi, Transcendent Kingdom, Viking (2021), page 64:
      He’d made cassoulet, rich with pork and duck and lamb, glistening with oil and so delicious and sinful that everyone in the room let out audible sighs after their first bites.

Translations

Anagrams

French

Etymology

Borrowed from Occitan caçolet.

Pronunciation

  • IPA(key): /ka.su.lɛ/
  • (file)

Noun

cassoulet m (plural cassoulets)

  1. cassoulet

Further reading

Anagrams

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