cơm chiên cá mặn

Vietnamese

Etymology

cơm chiên (“fried rice”) +‎ cá (“fish”) +‎ mặn (“salted”).

Pronunciation
  • (Hà Nội) IPA(key): [kəːm˧˧ t͡ɕiən˧˧ kaː˧˦ man˧˨ʔ]
  • (Huế) IPA(key): [kəːm˧˧ t͡ɕiəŋ˧˧ kaː˨˩˦ maŋ˨˩ʔ]
  • (Hồ Chí Minh City) IPA(key): [kəːm˧˧ ciəŋ˧˧ kaː˦˥ maŋ˨˩˨]

Noun

cơm chiên cá mặn

  1. Vietnamese fried rice with salted fish, chopped snow pea and chicken
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