포도
Korean
Etymology
Sino-Korean word from 葡萄.
Pronunciation
- (SK Standard/Seoul) IPA(key): [pʰo̞do̞]
- Phonetic hangul: [포도]
| Romanizations | |
|---|---|
| Revised Romanization? | podo |
| Revised Romanization (translit.)? | podo |
| McCune–Reischauer? | p'odo |
| Yale Romanization? | photo |
Derived terms
Derived terms
- 건포도(乾葡萄) (geonpodo, “raisin”)
- 청포도(靑葡萄) (cheongpodo)
- 포도과(葡萄科) (podogwa)
- 포도(葡萄)나무 (podonamu, “grapevine”)
- 포도당(葡萄糖) (pododang, “glucose”)
- 포도(葡萄)덩굴 (pododeonggul, “grapevine”)
- 포도(葡萄)밭 (podobat, “vineyard”)
- 포도색(葡萄色) (podosaek, “grape (colour)”)
- 포도(葡萄)송이 (podosong'i, “cluster of grapes”)
- 포도(葡萄)씨 (podossi, “grapeseed”)
- 포도(葡萄)알 (podoal)
- 포도원(葡萄園) (podowon, “vineyard”)
- 포도재배(葡萄栽培) (podojaebae, “viticulture”)
- 포도주(葡萄酒) (podoju, “wine”)
- 포도(葡萄)주스 (podojuseu, “grape juice”)
- 포도즙(葡萄汁) (podojeup, “grape juice”)
- 포도차(葡萄茶) (podocha)
- 포돗(葡萄)빛 (podotbit, “grape (colour)”)
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