제육
Korean
Etymology
Sino-Korean word from 祭肉.
Pronunciation
- (SK Standard/Seoul) IPA(key): [t͡ɕe̞juk̚]
- Phonetic hangul: [제육]
| Romanizations | |
|---|---|
| Revised Romanization? | jeyuk |
| Revised Romanization (translit.)? | jeyug |
| McCune–Reischauer? | cheyuk |
| Yale Romanization? | ceyyuk |
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