열무김치

Korean

Etymology

Compound of 열무 (yeolmu, “young summer radish”) +‎ 김치 (gimchi, “kimchi”).

Pronunciation
  • (SK Standard/Seoul) IPA(key): [jʌ̹ɭmuɡimt͡ɕʰi]
  • Phonetic hangul: [열무김치]
Romanizations
Revised Romanization?yeolmugimchi
Revised Romanization (translit.)?yeolmugimchi
McCune–Reischauer?yŏlmugimch'i
Yale Romanization?yel.mukimchi

Noun

열무김치 • (yeolmugimchi)

  1. kimchi made of fermented young summer radish
    Hypernym: 무김치 (mugimchi)
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