송화단
Korean
Etymology
Sino-Korean word from 松花蛋, from 松 (“pine”) + 花 (“flower”) + 蛋 (“egg”).
Pronunciation
- (SK Standard/Seoul) IPA(key): [sʰo̞ŋβwa̠da̠n]
- Phonetic hangul: [송화단]
| Romanizations | |
|---|---|
| Revised Romanization? | songhwadan |
| Revised Romanization (translit.)? | songhwadan |
| McCune–Reischauer? | songhwadan |
| Yale Romanization? | songhwatan |
Noun
송화단 • (songhwadan) (hanja 松花蛋)
- (Chinese cuisine) Synonym of 피단(皮蛋) (pidan, “century egg, thousand-year egg”).
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