黄鶏
Japanese
Kanji in this term | |
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黄 | 鶏 |
Grade: 2 | Grade: S |
irregular |
Alternative spelling |
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黃鷄 (kyūjitai) |
Noun
- a Japanese native species of chicken with dark reddish-brown feathers
- the meat thereof
- chicken (meat)
Usage notes
- Chiefly used in west Japan (Kansai region, Kyūshū region, and part of Chūbu region).
References
- Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
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