蜜饯

See also: 蜜餞

Chinese

For pronunciation and definitions of 蜜饯 – see 蜜餞 (“to preserve fruits in syrup or honey; syrup-preserved fruits; candied fruits”). (This term is the simplified form of 蜜餞).
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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