肉颤心惊

See also: 肉顫心驚

Chinese

For pronunciation and definitions of 肉颤心惊 – see 肉顫心驚 (“shaking with fear”). (This term, 肉颤心惊, is the simplified form of 肉顫心驚.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.