肉月

Japanese

Kanji in this term
にく
Grade: 2
つき > づき
Grade: 1
jūbakoyomi
For pronunciation and definitions of 肉月 – see the following entry.
にくづき
[noun] The kanji component , appearing on the left, etymologically (meat; flesh) and used in words related to the body.
(This term, 肉月, is an alternative spelling of the above term.)
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