必須脂肪酸

Japanese

Kanji in this term
必	須	脂	肪	酸
ひつ > ひっ Grade: 4	す Grade: S	し Grade: S	ぼう Grade: S	さん Grade: 5
on’yomi

Etymology

必須 (hissu, “essential”) +‎ 脂肪酸 (shibōsan, “fatty acid”)

Pronunciation

(Tokyo) ひっすしぼーさん [hìssú shíbóósáń] (Heiban – [0])[1]
IPA^(key): [çisːɯ̟ᵝ ɕibo̞ːsã̠ɴ]

Noun

必(ひっ)須(す)脂(し)肪(ぼう)酸(さん) • (hissu shibōsan) ^{←ひっすしばうさん (fissusibausan)^?}

(biochemistry) essential fatty acid

Synonyms

不(ふ)可(か)欠(けつ)脂(し)肪(ぼう)酸(さん) (fukaketsu shibōsan)

References

Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN

Korean

Hanja in this term
必	須	脂	肪	酸

Noun

必須脂肪酸 • (pilsu jibangsan) (hangeul 필수 지방산)

Hanja form^? of 필수 지방산 (“(biochemistry) essential fatty acid”).

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