咸蛋超人

Chinese

For pronunciation and definitions of 咸蛋超人 *– see 鹹蛋超人 (“Ultraman”).* (This term, 咸蛋超人, is the simplified form of 鹹蛋超人).
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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