ポタージュ

Japanese

Etymology

From French potage.

Pronunciation
  • (Tokyo) ポタ​ージュ [pòtáꜜàjù] (Nakadaka – [2])[1]
  • IPA(key): [po̞ta̠ːʑɨᵝ]

Noun

ポタージュ • (potāju) 

  1. potage (thick soup)

Derived terms
  • コーンポタージュ (kōn potāju, “corn potage”)

See also

References
  1. Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
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