တရုတ်ဆီးသီး

Burmese

Etymology

တရုတ် (ta.rut, “Chinese”) +‎ ဆီး (hci:, “jujube”) +‎ သီး (si:, “fruit”)

Pronunciation
  • Phonetic respelling: တ'ရုတ်ဇီးသီး
  • IPA(key): /təjoʊʔzíθí/
  • Romanization: MLCTS: ta.ruthci:si: • ALA-LC: tarutʻchīʺsīʺ • BGN/PCGN: tăyokzi:thi: • Okell: tăyouʔhsìthì

Noun

တရုတ်ဆီးသီး • (ta.ruthci:si:) (classifier လုံး)

  1. lychee

Synonyms
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