เปาะเปี๊ยะ

Thai
fried spring rolls served with sauce
unfried spring roll

Etymology

Borrowed from Teochew 薄餅／薄饼 (po̍h-piáⁿ).

Pronunciation
Orthographicเปาะเปี๊ยะ
e p ā a e p ī ˊ y a
Phonemic
เปาะ-เปี๊ยะ
e p ā a – e p ī ˊ y a
RomanizationPaiboonbpɔ̀-bpía
Royal Institutepo-pia
(standard) IPA(key)/pɔʔ˨˩.pia̯ʔ˦˥/(R)

Noun

เปาะเปี๊ยะ • (bpɔ̀-bpía)

  1. spring roll.

Usage notes
  • The term is commonly used to refer to fried spring rolls.
  • For distinction, fried spring rolls may be called เปาะเปี๊ยะทอด, and those that are not fried, เปาะเปี๊ยะสด.
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