پانجار
Ottoman Turkish
Etymology
From Armenian բանջար (banǰar, “edible greens, vegetable”) (in dialects also փանջար (pʻanǰar), փա̈նջա̈ր (pʻänǰär), պա̈նջա̈ր (pänǰär) etc.), from Old Armenian բանջար (banǰar, “edible greens, vegetable”).
Pronunciation
- IPA(key): [pɑnˈdʒɑɾ]
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