кашкавал

Bulgarian

Etymology

Borrowed from Italian caciocavallo through Romanian cașcaval

Pronunciation

  • IPA(key): [kɐʃkɐˈvaɫ]
  • (file)
  • Rhymes: -aɫ

Noun

кашкава́л • (kaškavál) m

  1. hard yellow cheese
    В долапа има половин кокошка, кашкава́л, сирене
    V dolapa ima polovin kokoška, kaškavál, sirene
    There is half a chicken, yellow cheese, white cheese in the cupboard

Usage notes

There are other types of кашкава́л, such as Balkan cheese (Балкански кашкавал) made from sheep's milk

Declension

References

  • кашкавал”, in Речник на българския език [Dictionary of the Bulgarian Language] (in Bulgarian), Sofia: Bulgarian Academy of Sciences, 2014
  • кашкавал”, in Речник на българския език [Dictionary of the Bulgarian Language] (in Bulgarian), Chitanka, 2010

Macedonian

Etymology

Borrowed from Ottoman Turkish قاشقوال (kaşkaval), from Italian caciocavallo.

Pronunciation

  • IPA(key): [ˈkaʃkavaɫ]
  • IPA(key): [kaʃkaˈvaɫ] (nonstandard, common)

Noun

кашкавал • (kaškaval) m (diminutive кашкавалче)

  1. cheese, yellow cheese

Declension

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.