αβγολέμονο

Greek

Alternative forms

αυγολέμονο (avgolémono)

Etymology

αβγό (avgó, “egg”) +‎ λεμόνι (lemóni, “lemon”)

Noun

αβγολέμονο • (avgolémono) n (uncountable)

(cooking) avgolemono, an egg and lemon sauce added in soups or in other sauces

Declension

αβγολέμονο

case \ number	singular
nominative	αβγολέμονο •
genitive	αβγολέμονου •
accusative	αβγολέμονο •
vocative	αβγολέμονο •

Derived terms

αβγοκόβω (avgokóvo, “to flavour with egg/lemon sauce”)
αβγοκομμένος (avgokomménos, “flavoured with egg/lemon sauce”, participle)

Further reading

Αυγολέμονο (σάλτσα) on the Greek Wikipedia.Wikipedia ^el

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