< Page:Archaeologia Volume 13.djvu
This page needs to be proofread.

Order and Government of a Nobleman's House, &c.

347

A DIATREE FOR SUPPER.

The firste Course.

  • Mutton bo.
  • Birdes bo.
  • Widgeon bo.
  • Stocdove bo.
  • Lapwine bo.
  • Rabbett bo.
  • Capers
  • Olives
  • Cowcumbers
  • Sampier
  • Purslinge
  • Caviare
  • Mutton ro.
  • Veale ro.
  • Neatstong ba.
  • Porke ro.
  • Heron ro.
  • Mallard
  • Storcke
  • Turkie
  • Curlew
  • Custarde
  • Rabbetts
  • Gull ro.

The seconde Course.

  • Phesante
  • Bitter
  • Godwite
  • Redshanke
  • Woodcoke
  • Plovers
  • Teales
  • Snipes
  • Ruffe
  • Baninge
  • Knotts
  • Partregs
  • Quales
  • Jedcoke
  • Fellfaire
  • Larckes
  • Pidgeons
  • Tarte
  • Crayne.


Aprill, 1605.

These bee the provisions for this monthe, begininge the 1st of Aprill.

Grosse provisions for this monthe.

  • Beefe
  • Mutton
  • Pigge
  • Baconn
  • Veale
  • Kidde
  • Porcke
  • Lambe
  • Rabbetts.

These Foules bee nowe in seasone.

  • Bustarde
  • Storcke
  • Knotts
  • Quales
  • Pidgeons
  • Capon
  • Turkie
  • Egrete
  • Dotterell
  • Partreges
  • Chickins
  • Curlewe

Pecoke

This article is issued from Wikisource. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.