Sirloin steak

Sirloin steak is a type of meat cut. In the United States, this cut is usually above the tenderloin. The U.K. type is usually the upper middle part of the cattle.[1]

Sirloin steak
Different U.S. cuts of beef
TypeCut of beef

Preparation

Like most steaks, the Sirloin steak can be cooked with different methods.

Sirloin steak, served with garlic butter and French fries
A sirloin steak dinner
Raw sirloin

References
  1. "Sirloin Steak; The definitive guide". www.grutto.com. Retrieved 2021-05-20.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.