Ratatouille

Ratatouille [1] is an old French Provençal stewed vegetable dish, coming from Nice. The full name of the dish is ratatouille niçoise.[2] The word ratatouille may come from the word touiller, which means "to stir up".[3] It includes tomato sauce and cucumber.

For the 2007 movie, see Ratatouille (movie).
A bowl of ratatouille with bread
A pan full of ratatouille

References
  1. pronounced /ˌrætəˈtuːiː/, /-ˈtwiː/; French pronunciation: IPA: [ʁatatuj]
  2. Ratatouille. Oxford English Dictionary, 2nd edition (1989)
  3. "Online Etymology Dictionary". etymonline.com. Retrieved 27 July 2010.
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