Goat's milk cheese
Goat's milk cheese or simply Goat cheese is cheese made from milk that came from a goat. It has a different color, structure, and taste than that of regular cheese. It is usually white and breaks apart quickly.[1] Because it breaks apart quickly it is usually stored in plastic containers with water.

Goat cheeses on the plate
Goat's milk cheese is more common in countries where it is difficult to keep cows.
- A goat cheese
- Geitost goat cheese
- Goat cheese from Poland
- La Fourriere (French goat cheese)
- Banon Goat Cheese
References
- "Goat Cheese | Everything you need to know about Goat Cheese | Castello | Castello". www.castellocheese.com. Retrieved 2021-05-13.
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