Gnocchi
Gnocchi is an Italian-type variety of dumplings. It is made of potatoes, salt, and flour. It can be used instead of pasta.[1]
References
- "Gnocchi: Why Every Pasta Lover Should It A Try". Bottiglia Cucina & Enoteca. 2017-05-17. Archived from the original on 2021-05-07. Retrieved 2021-05-07.
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